Acids, Bases, and pH
Summary
This lab is intended to introduce students to the concepts of acids, bases, and pH. Students determine the best suitable natural indicators to test the pH of the various household products and substances.
Keywords
Safety Precautions, Hazards, and Risk Assessment
N/a
Digital Object Identifier (DOI)
https://doi.org/10.59877/KACD8230
File (PDF, PPT, image, etc)
File (PDF, PPT, image, etc)
Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.